October is one of our favorite seasons here at Nuun. Aside from the crisp air and vibrant foliage that make for ideal outdoor workouts, ‘tis the season for steamy cocktails to be enjoyed fireside!
Hot toddies top our list of warm cocktails served in oversized mugs. The Blackberry Ginger Nuun Toddy is the best way to enjoy this classic cocktail with a fruity hydration twist!
- 1 cup of hot water
- 1 tab of Ginger Lemonade Vitamins
- ½ tab of Blackberry Citrus Vitamins
- ¼ cup of your favorite whiskey or bourbon
- Dissolve the 1.5 tabs of Nuun in water.
- Add whisky.
- Stir and enjoy.
Serve with a fresh lemon wedge if you're feeling fancy.
For those that prefer their Nuun and cocktails cold, prepare with room temperature water rather than hot water and add ice!
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